Gluten Free Beer Reviews

Austrilia

Billabong Brewery
Blonde
Something new, inspired by Japanese “Third Category” beers.
This is a light, crisp, easy to drink style perfect with old fashioned
fish and chips.
Made from special malts & certified Gluten free and low in carbohydrates.

Ginger Beer
Our “Gardener’s Brew” Not a soft drink and more Ginger than beer!
Refreshing and seemingly harmless but more than two will see the
garden take a back seat.
Certified as Gluten free

Apple Beer
Green and Dry, tasting a lot like what apples do to cider!
Lightly hopped & fermented right out to give a crisp,
sparkling, refreshingly dry finish.
Certified and Gluten free.

Anheuser Busch
Redbridge Beer
4 Stars
Is the first nationally (USA) beer made with sorghum, a safe grain for celiacs. It is a rich full-body lager. Brewed with imported Hallertau and domestic Cascade hops.

Lakefront
New Grist
5 Stars
Is a great session ale brewed from sorghum, hops, water, rice, and gluten-yeast grown on molassis.

Ramapo Valley Brewery
Passover Honey Beer
4.5 Stars
Is a honey lager. Noble hops are used to make the great balance of bitterness and sweetness. Neither wheat nor barley are used in this beer.

I would like to have reviewed different types of Gluten Free Beer that you try. I will be reviewing some myself as well. If you come accross a good gluten free beer, please email beer@glutenfreebeerdrinkers.com with the name of the beer, brewery, where you can buy it (even if it is a local beer). Also please include your name and your location if you want it posted as well.

Cheers

Beerman Brian